Waeska at The Mandrake Hotel
Waeska bar at The Mandrake is the perfect spot in which to sample a botanical-based house cocktail created by the expert team of mixologists. In addition to the seasoned favourites, it will offer rare and unusual brands from all over the world, but with an emphasis on smaller, highly crafted distillers.
Furthermore, the room is elegant, extraordinary and comfortable with retractable glass doors opening onto a private courtyard. A private collection of objects d’art, gathered and curated over many years, adorns the walls. Waeska has launched a new menu of plant-inspired cocktails in time for the summer months. Created under the expert direction of Bar Manager Walter Pintus, the menu is founded on ethnobotany; the study of a region’s plants and their practical uses through the traditional knowledge of local cultures.
Through experimentation and extensive research on ancient herbs and botanicals, the Waeska bar team demonstrates its perpetual quest for originality, aiming to always inspire and surprise its discerning and adventurous customers.